Welcome to Verandah House Country Estate
Revered within the Top Ten travel destinations in the world as voted by Lonely Planet’s Best in Travel for 2022. The Scenic Rim welcomes its newest luxury accommodation and wedding venue, Verandah House Country Estate on Tamborine Mountain.
Enjoy breathtaking views of the hinterland, while you and your guests stay in designer-appointed guest suites grounding yourself in natures surrounds. Each suite has a country-ranch vibe with a few unique touches. From a custom king bed, crackling fireplace, kitchenette, lounge area and ensuite with locally crafted French oak furniture, Ralph Lauren furnishings, Bemboka blankets and scented candles. This property boasts eight suites, a cedar hot tub, swimming pool and day spa with panoramic mountain views and bespoke interiors.
To celebrate the regions growing love affair for stylish weddings, SRB Community presented a gorgeous setting, including a delicious menu to welcome a diverse selection of wedding venues being showcased at the Trail on Sunday, 23rd July 2023. See more here.
Scenic Rim Bride planned a toast to the Scenic Wedding Trail inviting Venue Hosts to VH Country Estate.
Location: VH Country Estate – available for intimate elopements and micro-events, contact us for more information.
Planned by: Scenic Rim Bride
Photography: White Parrot Photography & Film | Food: In Season | Drink: Witches Falls Wines | Stylist: Panorama Events | Florist: Elyssium Blooms | Stationery/Signage: Lily Maree Designs
On the menu
Chef Craig Weston from In Season Catering created a shared style feasting menu, starting with an antipasto grazing platter. Outside the newly built barn, a farmhouse-inspired five-course lunch was served with Rose Moscato and Vermentino from Witches Falls Wines.
Truffled Mushroom Arancini w/ a garlic aioli & parmesan cheese. (v)
Prawn & Crab Ravioli w/ champagne beurre blanc.
Malay Grilled Coconut Fish w/ lime leaves & cucumber relish. (gf) (df)
Braised Beef Cheeks w/ truffled mash. (gf) Prosciutto wrapped Camembert w/ a garlic, thyme & maple glaze & toasted Turkish fingers.
Shaved Zucchini, Prosciutto & Goats Curd w/ macadamias. (gf)
Potato & Wild Rocket Salad. (gf) (vg) (df)
Green Beans, Almonds & Feta. (gf) (v)
Baby Carrots, Pecorino & Sage. (v) (gf)
French garden vibes outside the newly built barn, styled by Zoe Wright from Panorama Events
Gorgeous floral arrangements by Elise Ross from Elyssium Blooms set the scene for this pretty table setting.
Handmade paper menus adding the finishing touch designed by Danielle Maree Jones from Lily Maree Designs.
VH Country Estate is available for intimate elopements and micro-events.
Please contact us for more information.
