Little Cocoa is an artisan chocolate business run by pastry chef and chocolatier Alicia Chapman on the Gold Coast. It offers unique, contemporary and personalised wedding favours and chocolate desserts.
The premium wedding favour consists of two hand-crafted chocolate pralines – delicate shells of fine chocolate encasing luscious soft or textured fillings such as salted caramel, fruit gels or rich chocolate ganache.
To wow your guests, the chocolate pralines can be coloured to complement your wedding styling. The white gloss packaging can also be embossed with the couple’s names, wedding date or a special message in foil lettering. We are happy to work with you to create something bespoke and memorable for your special day.
Little Cocoa also offers a comprehensive chocolate dessert table for your wedding or other events such as bridal showers.
All Little Cocoa’s chocolate are created with the finest ingredients and made fresh for your order.